Chinese Food
All Recipes
Beauty and beauty
This soup should not be too good for beauty and beauty. 1. Liver detoxification. 2. Clearing heat and strengthening stomach. 3. Increasing immunity. 4. Beauty and freckle removal. 5. Slimming peach gum. 1. Clearing heat and thirst. Relieving pre... ...
Candied pear kiwi
In autumn and winter, due to the impact of climate and environment, there are haze hazards. We must take action. We must strengthen our body with food supplements. Prevent haze and resist haze.
Double silk in cold sauce
Fat reduction meal can not be boiled with water. It can also be delicious.
A soup that can't be missed in early autumn
In Chaoshan area, pork tripe is a very popular food. The price is quite expensive. It is usually several times as much as pork and ribs. Even if it is so expensive, the supply is often in short supply. Therefore, Chaoshan people who work around ... ...
Autumn health pear lotus root and Lily soup
The beginning of autumn is the 13th solar term among the 24 solar terms in China. It's the first solar term in autumn. The so-called autumn wind comes on the beginning of autumn means that as soon as you enter the beginning of autumn, the cool w... ...
Sweet scented osmanthus and pear jam -- a touch of fresh and elegant in early autumn
This jam was learned from Shijialing's jam. Generally speaking, the process was a little bit troublesome. But the taste was very good. Even my mother, who didn't like jam very much, began to rush to eat this jam with me. She always said that it ... ...
Bamboo cane job's tears and pear water
Today's bamboo cane and job's tears and pear water is very rich in ingredients. Bamboo cane - used for fever, dry mouth, dry lung, cough, sore throat, chest, nausea, vomiting, pregnancy edema. Guangdong is rich in sugarcane. We call the sugarcan... ...
Autumn pear and egg soup
Autumn is the most suitable season for eating pears. Autumn is relatively dry. Pears are the best food for moistening dryness and lungs. Pear steaming is the best way to cure the disease. Maybe everyone has eaten stewed pear with scallop. It's t... ...
Autumn pear paste
In the autumn, my throat is dry and itchy recently. I coughed constantly in the middle of the night, which seriously affected my sleep and the rest of Xiao Luo's shoes. It directly led to our upgrading to a national treasure panda. Think of a lo... ...
Runfei Zhike Qiuli cream
Xiaozhe caught a cold in the kindergarten, but nothing else was coughing. As a result, I was very honored to be infected by him, and even worse than him. I had a sore throat and a bad cough. I was dizzy and dizzy all day long. So I got Qiuli cre... ...
Shredded radish with scallion oil
Traditional Chinese medicine believes that radish has the functions of relieving food, resolving phlegm and asthma, clearing away heat and Qi, eliminating swelling and removing stasis. When you have a cold, you may have symptoms of upper respira... ...
Stir fried with Runfei Qinghuo element
I have carrots and fungus at home. I bought some Holland beans and made a dish of vegetable stir fry with water chestnut and gingko to moisten the lungs and clear the fire. Yellow, orange, white, green and black. The finished product is not only... ...
Horseshoe pear juice
It's cold. It's warm at home. The unit turns on the air conditioner. The throat and skin feel very dry. Squeeze yourself and your family a cup of nourishing juice. It's necessary to adjust. Horseshoe. Also known as water chestnut. It contains an... ...
Stewed pear with scallop and ice sugar
Snow pear stewed with Chuanbei Bingtang, which nourishes the lungs, relieves coughing and dissolves phlegm.
Peach gum, wolfberry and pear water
It is the resin secreted from the bark of Rosaceae plants such as peach or mountain peach. For plant morphology, please refer to peach kernel. Harvest in summer. Cut bark with a knife. Collect when resin overflows. Soak in water. Wash away impur... ...
